100 MXN

Per person, per meal

Reserve your meals

Call to arrange your meals and advance payment.

+52 481 102 27 33

Meals must be paid for in advance by October 30, 2026.

The festival menu

Thursday, November 5

Breakfast
Not available
Lunch
Not available
Dinner
Chicken in non-spicy tomato sauce, rice, vegetables, tortillas and fruit-flavored water.

Friday, November 6

Breakfast
Eggs with ham, non-spicy chilaquiles, beans, tortillas and fruit-flavored water.
Lunch
Picadillo with rice, beans, tortillas and fruit-flavored water.
Dinner
Chicken stew with vegetables, rice, beans, tortillas and fruit-flavored water.

Saturday, November 7

Breakfast
Eggs with sausage, non-spicy chilaquiles, beans, tortillas and fruit-flavored water.
Lunch
Breaded chicken with spaghetti, vegetables, tortillas and fruit-flavored water.
Dinner
Spaghetti with meatballs, vegetables and fruit-flavored water.

Sunday, November 8

Breakfast
Scrambled eggs, non-spicy chilaquiles, beans, tortillas and fruit-flavored water.
Lunch
Chicken breast with rice, vegetables, tortillas and fruit-flavored water.
Dinner
Not available

Download the original menu (JPG, Spanish) ↓